Most kitchen companies fall into at least one of these...

Let’s play a quick game.

The rules are simple — just check which of the following three buckets you fall into.

These aren’t theoretical buckets.

They’re based on hundreds of conversations with KBB business owners.

And almost everyone fits at least one:

1️⃣ You don’t have a predictable way of generating leads.
Some weeks the phone rings. Some weeks it’s silent. And the silence is expensive.

2️⃣ You’re doing everything yourself and the business only works because you work 16 hours a day.
If you stopped tomorrow, the whole operation would stall.

3️⃣ You’re selling well and “busy”… but somehow still not taking profit home.
The revenue looks good. The bank balance doesn’t.

If you fit into one (or several) of those buckets…

Congratulations — you win.

What’s the prize?

Well… not cash. Not yet, anyway.

But if you take me up on this offer, the result could be more leads, more time back, and an actual profit at the end of the year — which feels better than any prize I could ship you in the post.

I’m opening up a handful of strategy call slots for KBB business owners this week.

The kind where even if you don’t agree with me…

You’ll still walk away with clear, actionable steps that improve your business immediately.

Real, tactical fixes.

I’ve got 5 slots left.

If you saw yourself in any of those buckets, I’d prioritise you.

Click the button below to grab a spot before they go.

See you on the call.

— Josh