Most KBB businesses get stuck at £1.5m a year - here’s why..

Hey,

Quick question… does your kitchen business feel ridiculously busy, but growth still feels slower than it should?

You’re spending your day quoting jobs, managing installs, handling suppliers and staff, yet margins are tight… and momentum feels stuck.

Truth is, many kitchen businesses don’t struggle because of talent.

It’s because the business isn’t built to scale.

You’re probably wondering, “How do I scale up?”

Well, over 4 years, I helped grow my parents’ kitchen business from £1.5M to £7M by fixing the systems behind sales, marketing, people, operations, and cash flow, not by working longer hours.

Today, I coach multiple kitchen design and retail business owners to do the same. 

Why am I sharing this with you?

To help you;

• Pinpoint the biggest bottleneck holding your business back right now

• Clarify what needs to change so you can be on your way to the next growth stage

• Decide honestly whether working together makes sense (for both of us)

I’m giving you FREE access to ask questions, get tangible feedback, and start scaling up your business with purpose.

But a warning: this isn’t a sales pitch/call.

Instead, it’s a clarity call for you to be amongst the 20+ businesses that have grown immensely since joining my program.

Book a call with me today and let’s see how we can fill the gaps you’ve been working on!

Better margins, more control, and a business that doesn’t rely on you for everything.

Chat soon!

Josh